Highlights
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Pure Maple Syrup (1 Pint): rich, clean maple sweetness for topping or recipes
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Silky Maple Cream (8 oz): dairy-free “cream” that melts on warm toast & pancakes
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Buttermilk Pancake Flour (1.5 lb): light, fluffy pancakes every time
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Packed attractively and ready to gift; add a message at checkout
What’s Inside
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1 × Pure Maple Syrup — 1 Pint
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1 × Maple Cream — 8 oz jar (dairy-free “cream”)
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1 × Shaver-Hill Buttermilk Pancake Flour — 1.5 lb bag
Description
Everything they need for a weekend-worthy breakfast in one box. Flip buttermilk pancakes that cook up light and fluffy, top with our pure maple syrup, and add a spoon of silky maple cream for a warm, maple-caramel finish. It’s a gift that turns any morning into a small celebration—perfect for host gifts, holidays, and thank-yous.
Quick Uses
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Pancake upgrade: butter + maple cream + a drizzle of syrup
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Toast topper: warm maple cream on toast, muffins, or scones
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Yogurt/coffee: sprinkle granulated maple sugar (add-on) or swirl in a spoon of syrup
Allergens & Notes
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Pancake flour: contains wheat; Buttermilk mix contains milk.
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Maple Cream & Maple Syrup: no gluten; maple cream contains no dairy (cream = churned maple texture).
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Always check individual product labels for complete details.
Storage
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Syrup: shelf-stable; refrigerate after opening.
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Maple Cream: refrigerate after opening (stir/soften as needed).
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Pancake flour: store cool and dry, tightly sealed.